snack

• grilled pickled vegetables - 9
• oysters, vinaigrette - single 6 / half 33 / dozen 66
• fire roasted oysters, chorizo + garlic butter, ash salsa - single 7 / half 39 / dozen 78
• cheese empanada - 6.5
• pork and sweet potato empanada - 8.5
• daily tortilla - 9.5
• polenta chips, chipotle aioli - 12.5
• provoleta, flat bread - 19

small

• beetroot, hazelnut, yellow chilli yoghurt, rocket - 18
• beef carpaccio, capers, parmesan, pepperberry mayo - 24
• ceviche, tigre de leche, golden beets - 28
• octopus, piperade, fermented harissa - 32
• grilled chorizo, chimichurri - 17

side

• fried potatoes, chipotle vinegar, red onion, aioli - 16.5
• sweet potato, tongola curd, almonds - 18.5
• cabbage, parmesan, white balsamic, parsley - 13
• grilled pumpkin, walnuts, rumbled feta - 17
• green beans, dukkah, lime - 17

meat

• tira de ancho, chimichurri, salsa picante - 300g 56
• entrana, chimichurri, salsa picante - 400g 51 / 800g 98
• hanger, chimichurri, salsa picante - 300g 47 / 600g 92
• tenderloin, salsa classico, jalapeno salsa - 150g 40 / 300g 75
• robbins island wagyu flank, salsa classico, jalapeno salsa - 150g 39
• market fish, romesco, pickled jalapeno + white onion - 45
• lamb shoulder, tomato, polenta - 42
• beef + lamb mole, green rice - 29.5
• cola glazed pork belly, pineapple salsa - 150g 23 / 300g 44
• spiced grilled chicken, lime, cucumber, chilli - half 30 / whole 58
• charred vegetables, tomatillo + apple salsa, goats curd - 28

sweet

• coconut sorbet, sticky pineapple, nuts - 16
• chocotorta - coffee, dulche de leche, cream cheese - 18
• tres leches cake, poached rhubarb, pistachio - 17
• dark chocolate + brandy truffle - 5
• cheese, lavosh, condiments - MP

having trouble deciding what to eat? let us feed you. ask staff for 'feed me' options

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